
VETIVER 26
Rain on hot pavement. The earth remembering water.
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VETIVER 26
VETIVER 26 is the smell of the ground after rain — what the Greeks called petrichor. We sourced our vetiver from Haiti, where the volcanic soil produces roots with an extraordinary smoky, earthy complexity. Paired with grapefruit and lime on top and oakmoss below, it is both modern and ancient.
THE ARCHITECTURE
Grapefruit · Lime · Basil
Vetiver · Violet leaf · Geranium
Oakmoss · Patchouli · Tonka bean
THE RAW MATERIALS
Vetiver
Les Cayes, Haiti
Wild-harvested vetiver roots from volcanic Haitian soil, steam-distilled for their smoky, earthy complexity.
Oakmoss
Auvergne, France
Sustainably harvested lichen, contributing a deep, mossy, forest-floor quality.
Lime
Mexico
Cold-pressed Persian lime oil, adding a sparkling, zesty brightness to the earthy heart.
THE EVOLUTION
The Opening
Grapefruit and lime burst through immediately — sharp, green, electric. Basil adds an unexpected herbal twist.
The Heart
Vetiver dominates — earthy, smoky, green. Violet leaf adds a cool, almost metallic edge.
The Dry-down
Oakmoss and patchouli create a deep, mossy foundation. Tonka bean rounds it into something warm and wearable.
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VETIVER 26
50ml


